Authentic Asian flavors in neat little jars so you can whip up organic, healthy and delicious meals that are good for both you and the planet!

* VEGAN * DELICIOUS * WHOLESOME
SUSTAINABLE * CLEAN INGREDIENTS

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Organic Thai Green Curry Paste
(100g/3.53oz)

Ingredients: Green Chilli*, Shallots*, Garlic*, Lime Juice*, Galangal*, Lemongrass*, Spices*, Himalayan Pink Salt, Gluten-Free Soy Sauce* (Brown Rice*, Soybeans*, Salt, Water), Kaffir Lime Leaves* (*Organic)

Deliciously spicy, this Thai Green Curry paste is made from organic green chillies and fresh herbs. This easy-to-use paste requires no additional herbs or spices! Just add coconut milk and your veggies of choice. Also doubles as a marinade.

* USDA and EU certified organic
* Vegan
* No artificial preservatives, colors, or flavors
* No added sugar
* Gluten-free
* Nut-free
* Oil-free

Organic Lemongrass Turmeric Paste
(100g/3.53oz)

Ingredients: Lemongrass*, Shallots*, Galangal*, Lime Juice*, Turmeric*, Himalayan Pink Salt (*Organic)

Lemongrass and turmeric are well-loved for their flavour and anti-inflammatory qualities. This aromatic paste is inspired by Vietnamese grilled street foods and is perfect as a marinade or in stir-fries, and even to make a non-spicy curry for kids!

* USDA & EU Organic
* Vegan
* Non-GMO
* No artificial preservatives, colors, or flavors
* Gluten-Free
* No added sugar
* Nut-Free
* Oil-Free

Organic Miso Ginger Paste
(100g/3.53oz)

Ingredients: Lemongrass*, Shallots*, Galangal*, Lime Juice*, Turmeric*, Himalayan Pink Salt (*Organic)

A twist on the Japanese favourite, shogayaki, this umami (savoury) paste is anything but “yaki”! Made from gluten-free miso and fresh ginger, it is great for stir-fries, simmers, or as a marinade. Truly unique for those looking for organic and gluten-free Japanese pastes and sauces.

* USDA and EU certified organic
* Vegan
* No artificial preservatives, colors or flavors
* No refined sugar
* Gluten-free
* Nut-free
* Oil-free